Reduce heat to medium, cover and cook, stirring occasionally, until eggplant is tender and liquid is absorbed. In fact, I think I had it every single day during our trip. Healthier recipes, from the food and nutrition experts at EatingWell. Slices of eggplant are baked and layered with tomato sauce, mozzarella, and Parmesan cheese. Go ahead and dig in to our favorite vegan eggplant recipes. I love to get eggplant from local farmers' markets! Pin it to your DINNER pinboard! Add eggplant slices and reduce heat to … Eggplant Parmesan (Parmigiana di melanzane), is a truly classic Italian dish that has become immensely popular around the world, even spawning other versions of "Parmesan"-style dishes that don't really exist in Italy (or at least not under this name), such as Chicken Parmesan, Veal Parmesan, etc.It is, however, sometimes made with zucchini in place of eggplant in Italy: Parmigiana di zucchine. https://www.epicurious.com/recipes-menus/16-reasons-we-love-eggplant-gallery Bake until the eggplant are tender and baked and the cheese is golden and bubbling. LEARN HOW TO MAKE THIS TERIYAKI EGGPLANT RECIPE AT HOME!LAY HO MA!! One of the most popular types of eggplants in America resembles a long pear-shaped zucchini, with glossy skin and a deep purple color. That’s because they’re delicious no matter how they’re cooked. These easy baked eggplant recipes are about to change your views for the better. Cook the eggplant for 10 minutes, flip, then top with what the recipe calls for, along with some lemon juice and fresh basil leaves. Grilling thick slices of country bread and melting mozzarella over the top elevates the humble sammie into an elegant meal you would be proud to serve to anyone (or keep all to yourself). The Real Eggplant Parmigiano Serves 8 1/2 cup flour 1/2 teaspoon salt Grinding black pepper 2 medium size eggplants, stemmed, peeled and cut into thin lengthwise slices 3 large eggs, lightly beaten 1/2 cup Canola or peanut oil 1 1/2 cups prepared tomato sauce 2/3 cup grated Parmigiano-Reggiano cheese Different cuisines have tried either frying, roasting, or even baking these plants. of almond meal for 2 slices of eggplant). Cut eggplant into 3-inch long then cut into halves lengthwise. This roasted eggplant recipe is perfect for baby, fairy, or just smaller eggplants. Ann Stratton, Credit: 1 large eggplant. Moved Permanently. While you already have the grill on, throw on a piece of meat or fish for an easy and complete meal. 1 teaspoon toasted sesame seeds. Credit: Cut the eggplant into 1-inch chunks, or you can cut it into long planks or round slices. Jen Causey, Credit: this website. Chop it up and roast it briefly, until it’s golden brown and tender, or bake it whole, until it collapses to the touch. This rustic French classic is chock-full of healthy summer veggies, including zucchini, bell peppers, tomatoes, and—of course—eggplant. This recipe utilizes more fresh summer produce, but feel free to vary the other vegetables depending on the season. James Baigrie, Credit: Olive oil, as needed. I use 2 to 4 cloves fresh garlic and 5 to 10 leaves of freshly harvested basil in the sauce. My husband would never eat eggplant until now! Sauté over medium heat until onion is softened and translucent, about 5 minutes. Add the tomato puree. Cut the eggplants in 1/2 lengthwise and then slice crosswise into wedges, no more than 1-inch wide. Bring water to boil on a wok or steamer pot. Who doesn’t love pasta salad? all-purpose flour RELATED: 5 Brussels Sprouts Salads You’ll Want to Eat Again and Again. Add eggplant and cook, stirring, until lightly browned and tender, 8 to 10 minutes. This flavorful tart is the star of any dinner party as a veggie main, or slice into small squares for a bite-sized appetizer. Tipping etiquette for all the important people who take care of you, Expert tips to improve your skin complexion and texture. Offers may be subject to change without notice. What's better than a creamy crowd-pleasing dip recipe that's as healthy as it is delicious? Ditte Isager, Credit: Real Simple may receive compensation for some links to products and services in this email on this website. and parsley. Season to taste with salt (if you're salting the eggplant, go easy on the salt in the sauce, or omit it completely). Con Poulos, Credit: Quentin Bacon, Credit: Eggplant parmesan rollatini recipe real simple eggplant parmesan rollatini recipe real simple eggplant rollatini recipe taste of home 5 easy roasted eggplant recipes that everyone will love real simple. The nightshade veggie packs a host of vitamins and minerals, including fiber, vitamin B, copper, vitamin K, and folate, plus it contains phytonutrients and plenty of antioxidants. Peel eggplant before slicing, and slice to 1/4 inch. Check out our best, most-delicious eggplant recipes from Giada, Ina, Bobby and more of the chefs at Food Network. For a no-fuss meal, grill the fish and eggplant together, then drizzle with a no-cook dressing of rice vinegar, ginger, jalapeño, and soy sauce. Top with grated mozzarella and some basil leaves. Get the recipes for 9 easy, in-season fall recipes in the Harvest 2020 issue of Rachael Ray's magazine, Rachael Ray In Season. Made with products you probably have on hand. Nutty and nutritious, bulgur bulks up this simple side dish with tender slices of baked eggplant. Read More Pinterest. Serve this fresh, summery dish with plain yogurt to balance out the warming curry sauce. Real Simple is part of the Meredith Home Group. Eggplant Parmesan Rollatini: Just add garlic bread and you're set for dinner tonight. If you prefer not to grill or char on the burner of your stovetop, you can halve the eggplant lengthwise; place, skin side up, on a foil-lined baking sheet; and bake at 450°F for 30 to 45 minutes or until very tender. Close the distance with fun games you can play from the comfort of separate homes. Red curry paste provides the heat in an Asian-inspired vegetarian meal. This picnic-ready salad is loaded with ingredients that pack a punch, including capers, pine nuts, and sautéed tomatoes and eggplant. That, combined with its nutritious ingredients (eggplant and peppers), translates to a winning dish for the whole family. Purple. Give eggplant parmesan a twist—literally—by rolling the ricotta mixture inside each pre-baked eggplant slice before topping with marinara sauce and freshly grated mozzarella. Whether it’s a side dish or the main attraction, these dishes only take 30 minutes of active cooking time and highlight the versatility of the vegetable. Add fresh garlic and basil to taste. Dip … All products and services featured are selected by our editors. When shopping for eggplant, here's what to look for: The flesh of an eggplant should give a bit when gently pressed; it should have no hard spots. Eggplants are considered as versatile plants. You’ve just dominated dinner in 40 minutes flat! Instead of basil, sprinkle with fresh mint for an unexpected hint of cool, tingly flavor. © Copyright 2020, 10 Virtual Games to Play When You Can't Be Together, A Guide for How to Measure Your Ring Size at Home, New Year’s Day Foods That Are Considered Good Luck, Easy Homemade Carpet Cleaners to Tackle Every Stain, The Ultimate Holiday Tipping Checklist (and How Much to Give), PowerPoint Parties Are the Socially Distant Party Trend You Have to Try: Here’s How to Host One, Here’s Why You Need to Try Japanese and Chinese Eggplants, 5 Brussels Sprouts Salads You’ll Want to Eat Again and Again. 7 cups marinara sauce, homemade or store-bought. 1 small eggplant (such as Japanese eggplant) 3 tablespoons olive oil, divided; 1 pound prepared pizza dough, at room temperature; 1 garlic clove, minced; 8 ounces fresh mozzarella, sliced; 1/2 cup shredded rotisserie chicken; 1/3 cup roasted red bell pepper slices; 2 teaspoons capers; 1/4 teaspoon kosher salt; 2 teaspoons fresh lemon juice https://www.ricardocuisine.com/en/recipes/ingredients/eggplant Amy Neunsinger, Credit: As the days get chillier and snow starts falling, curl up with one of these good books to read in winter. Redirecting to https://www.realsimple.com/food-recipes/browse-all-recipes/halibut-grilled-eggplant-salad-00000000015738 And if you’re anything like my husband, you will figure out a way to add it to every meal. Simply mix together cheese, herbs, and a few other ingredients before cooking in the oven, when eggplant roasts to tender and silky. Bake until browned and bubbly, then serve warm to guests. You can throw it on the grill, add it to a stir-fry or roast it in the oven for an easy weeknight meal. Charles Masters, Credit: As the days get chillier and snow starts falling, curl up with one of these good books to read in winter. Eggplant Parmesan Tips. Related Articles. Spread the bread crumbs out on a piece of foil. Get the recipe: https://bit.ly/3fvOFD0 Whether it’s topped with sauce and cheese or roasted and mashed into a creamy dip, eggplant becomes creamy and luxurious with the help of your oven. Cover eggplant with half of the meat mixture. My love of smoked eggplant dip started many years ago, but it turned into a bit of an obsession during my honeymoon in Greece last summer. Stuff the eggplant with lemons, garlic, and oregano to allow their pungent flavors to permeate the entire dish. If you enjoy eggplant, you may want to try my One Pot Chicken Ratatouille recipe of the easy, vegetarian Eggplant Lasagna. Danny Kim, Credit: - Vegan Heaven Real Simple may receive compensation when you click through and purchase from links contained on For those days when you’re just craving a sandwich, this open-faced melt will do the trick. Garlic Parmesan Baked Eggplant – crispy baked, not fried, eggplant with garlic Parmesan breading.A delicious way to enjoy this fall vegetable! Follow Real Housemoms on Pinterest. There are three common ways you can measure your ring size right at home so you can finally get your ring measurement right, for good. Email. https://www.epicurious.com/recipes-menus/16-reasons-we-love-eggplant-gallery Leave them in a colander, covered with a weight, to extract excess liquid for 30 minutes. Using a set of tongs, flip eggplants halfway through, Once eggplants are soft and deflated, remove from oven and let cool for 30 minutes, Slice eggplants open and scoop the insides into a food processor, Add garlic, tahini, lemon juice, olive oil, salt, and fresh parsley and process until smooth, Transfer dip to a bowl, add a drop of olive oil, and a sprinkle paprika for serving. Try these eggplant recipes as a delicious way to enjoy the vegetable. Satisfying. Eggplant Parmesan Rollatini: Just add garlic bread and you're set for dinner tonight. Let the eggplant shine in this simple grilled salad recipe. Roasting the eggplant with both lemon slices and juice gives this dish a fresh burst. Dip the eggplant into the breadcrumbs and place on the tomato sauce. But because the eggplant slices aren’t salted or breaded, they absorbed way too much of the oil when fried, making the casserole greasy. Storing eggplant so you can eat some real simple recipes made with it as soon as possible. With switched-up ingredients and creative twists, our most-popular variations elevate this classic from familiar to fabulous. Fry in hot oil and drain on paper towels once cooked on both sides. Dip eggplant in egg white and into breading of almond meal, garlic powder. https://www.allrecipes.com/recipe/13943/quick-eggplant-parmesan Presenting a new way to party together—virtually. 1 piece of ginger, 1-inch square, grated. And if you’re experimenting with vegetarian recipes or vegan recipes, the meaty texture and mutable flavor of eggplant makes it easy to sub for meat in a … Eggplant skeptics, listen up. Add a sliced chili to this vegetarian stir-fry for a boost of heat. RELATED: Here’s Why You Need to Try Japanese and Chinese Eggplants. Jonny Valiant, Credit: And did we mention the slices of feta? The Real Eggplant Parmigiano Serves 8 1/2 cup flour 1/2 teaspoon salt Grinding black pepper 2 medium size eggplants, stemmed, peeled and cut into thin lengthwise slices 3 large eggs, lightly beaten 1/2 cup Canola or peanut oil 1 1/2 cups prepared tomato sauce … 1 pound fresh mozzarella cheese, thinly sliced Next Article . Slice the eggplant into thick chunks and dip in some beaten egg. It’s easy to prepare and tastes divine when done right—try one of these easy eggplant recipes and you’ll be part of the purple gang in no time. They should be free of discoloration, bumps, and bruises, which indicates that the veggie's been damaged and could be decayed. Butternut squash, leeks, eggplant, and more—these fresh dishes are your ticket to fall flavor. I'll eat any color, shape, or variety of eggplant, as long as it feels plump and firm. Bambu Productions/Getty Images, This Eggplant Recipe Is So Tasty, My Friends Always Beg Me to Make It. Check out our easy eggplant recipes for some of the most creative eggplant dishes you can make! (learn to prepare eggplant … Slice and salt the eggplants. this website. Place eggs in a shallow bowl. https://www.goodhousekeeping.com/food-recipes/g3195/eggplant-recipes Eggplant halves become the main attraction when grilled and topped with melted, bubbly provolone cheese. Alongside this delicious burger recipe comes crispy eggplant fries. Place on aluminum foil or parchment paper lined baking sheet. All you need is a baking dish and food processor. José Picayo, Credit: Google+. this link is to an external site that may or may not meet accessibility guidelines. Choose eggplants that have a firm, smooth, and shiny skin and feel heavy for their size. Eggplant Parmesan My lighter riff on my mom’s classic recipe! The skin should be shiny and smooth, not wrinkled or mottled. Beat them slightly. Found @ realhealthyrecipesdotcom (a blog site by Diana Keuilian) & entered here for the Culinary Quest #3 because I love These are just a few things that we love about eggplant. My favorite part about this eggplant recipe–which is my own spin on a few I've read–is that it’s incredibly easy to make. Eggplants are really the underdog of veggies. Offers may be subject to change without notice. Add another layer of 1/3 of the eggplant, followed by the remaining meat mixture. For a fun alternative to salsa or hummus, serve this dip made from roasted eggplant, onion, garlic, and parsley. I’ve made dozens of eggplant dishes over the years, but I must admit, this is the best eggplant recipe I've ever had. Once eggplants are soft and deflated, remove from oven and let cool for 30 minutes Slice eggplants open and scoop the insides into a food processor Add garlic, tahini, lemon juice, olive oil, salt, and fresh parsley and process until smooth Transfer dip to a bowl, add a drop of olive oil, and a sprinkle paprika for serving It provides the perfect foundation to a vegan meal, whether you like your eggplant with Italian, Japanese, Moroccan, Thai, or Mediterranean flavors. 2 tablespoons whole milk. this link is to an external site that may or may not meet accessibility guidelines. To make this delicious dip, you'll simply stir mint jelly with yogurt sauce and serve it with crispy eggplant rounds. And if you’re looking for more eggplant recipe inspiration, we’ve got you covered with these 15 easy eggplant recipes. These easy eggplant recipes are a delicious choice for dinner this week. Real Housemoms serves up easy recipes for busy families! Share. Andre Baranowski, Credit: Pat the eggplant slices dry with paper towels to get rid of the moisture and salt. The flesh inside is beige-colored and spongy in consistency with seeds. 1 clove garlic, chopped 31 Keto Eggplant Recipes You'll Wish You'd Known About Sooner Choose eggplants that feel heavy for their size. Add red pepper flakes & parm cheese to the breadcrumbs. Prev Article. Though they're available year-round, eggplants are in peak season from July to October. Using only one large skillet, this vegetarian one-pot meal makes cleanup a snap. That’s it. Carefully place steamer and place eggplants, skin side … In a medium pot, heat the olive oil with the minced garlic and chopped onion. Here, fresh eggplant, shredded chicken, and salty capers come together to create a delicious (and surprising) topping for pizza. Substantial. That’s because they’re delicious no matter how they’re cooked. Sprinkle eggplant with 1/2 teaspoon salt and 1/4 teaspoon pepper. Choose eggplants that feel heavy for their size. Use tender eggplants that you don’t have to peel. Eggplant Recipes. It can stand up to being grilled or fried, tastes bomb when breaded (like in eggplant parmesan or eggplant rollatini) and lives its best life when roasted, stewed, or sautéed for ratatouille, baba ghanoush, and more. Kana Okada, Credit: Check out our easy eggplant recipes for some of the most creative eggplant dishes you can make! The longer it sits, the more the flavors meld together, so make extra and eat well all week long! Eggplant is the best kind of vegetable, which is to say, it’s a multi-tasker that can take on many different and delicious forms and be incorporated into all kinds of recipes. — you can fry, stuff, bake or grill it, and each application gives the eggplant a unique flavor. Made with products you probably have on hand. A simple, saucy, no-fry eggplant Parmesan, this noodle-free Italian classic is gloriously cheesy, and shows eggplant off at its best. Repeat process for a 4 slices of eggplant (or 2 slices if you want to lower the fat in the recipe; in this case, you'll only need 3 tbsp. This elegant eggplant tart recipe is easy, fresh, and incredibly flavorful. Quickly mix … Deselect All. This eggplant recipe has all the cheesy, sauce-y goodness you’d expect from lasagna, … Tweet. Enjoy this roasted eggplant dip with warm pita or chopped veggies. Find healthy, delicious eggplant recipes including baked, roasted, grilled and stuffed eggplant. To avoid any bitterness, choose young, smaller eggplants that don’t have a lot of seeds. This tasty grilled eggplant dish comes together in no time at all. © Copyright 2020, 10 Virtual Games to Play When You Can't Be Together, A Guide for How to Measure Your Ring Size at Home, New Year’s Day Foods That Are Considered Good Luck, Easy Homemade Carpet Cleaners to Tackle Every Stain, The Ultimate Holiday Tipping Checklist (and How Much to Give), PowerPoint Parties Are the Socially Distant Party Trend You Have to Try: Here’s How to Host One, 2-3 tablespoon olive oil (good quality goes a long way here), While your oven is preheating, rub a little bit of olive oil all over the eggplants and then place into baking dish, Bake eggplants for 30-45 minutes. Eggplant slices are coated with bread crumbs and Parmesan cheese and baked between layers of tomato sauce and mozzarella cheese for a filling Italian-inspired meal. The key to the coating on these crispy on the outside and tender on the inside fries, is a bath in frothed egg whites and then a toss in panko, or Japanese breadcrumbs. Add garlic to the egg/water mix. Smoky Eggplant with Scallion Oil Recipe. Get Eggplant Appetizer Recipe from Food Network.