:-))). Second, in the six cups of water I used half chicken broth and half vegetable broth (both Better than Boullion) so that the flavors better complimented the vegetable mix in the soup. I added the tomatoes and pepper when I got home (the ham dded enough salt to the soup) and it was ready to eat. 1. The rest of the broth I dumped in for the second addition of water (and used no water that time at all). You need a 1 1/2 cups of chopped celery AND chopped carrots for this soup. I added one can of tomato soup with the second addition of water. I cooked it on low for about 8 hours and the flavor was tremendous! Active time: 30 mins. This is the best Navy Bean Soup! Percent Daily Values are based on a 2,000 calorie diet. It’s budget- and pantry-friendly, too; to make it, you just need a hambone (and/or leftover ham), a few basic vegetables, and a pound of beans. One of the best bean soups I have had, with the tweaks. https://www.aspicyperspective.com/vegetarian-navy-bean-soup-recipe Amount is based on available nutrient data. Ham and Bean Soup. Here's a tip from my mom. Add ham meat, parsley and tomatoes (optional). See the tips and variations for more ideas. The salt content is so much lower! I also added uncooked bacon in the beginning which gave off lots of flavor as it cooked down. When it’s bubbling away on the stove, the beans slowly soften and become … Cook till beans are tender. Navy Bean Soup is a great combination of protein and veggies that the whole family will love. Okay, I am NOT a purist and use whatever tastes best. Navy Bean Soup With Ham Ingredients. Active time: 30 mins. Bring to a boil. Everyone loved this incl my 7 yr old. It is loaded with navy beans, ham (or chicken), potatoes, carrots, celery, fennel, onions, garlic and chives for complex, rich, satisfying spoonfuls. I made this today and was surprised how quickly it cooked. Nutrient information is not available for all ingredients. … by Bharadwaj. Rinse beans and place in a large pot. I served w/french breat and thats it! Hope I helped. Pick through the beans and remove and discard any debris. Drain and rinse, discarding liquid. https://simpleeverydayhome.com/the-very-best-navy-bean-soup I decreased the amount of beans so that everything would fit. I sauted the onions garlic and ham first with non-fat spray plus added carrots. Add the garlic, tomato paste, … Cover and simmer for 30 minutes or until vegetables are … I added 1 teaspoon celery seed to go with the celery stalks, plus three large carrots. My mother made the best bean soup ever and she always started with leftover ham bone (flavor is in the bone) also believe it or not at the very end of making the soup ....for a large pot of soup add 3-4 tbl. I was skeptical of the tomatos since they are not my favorite thing in soup but they are really good. Plus a bag of frozen chopped and peeled butternut squash never hurt anything. Add comma separated list of ingredients to include in recipe. When you cook beans YOU control the salt. Add beans and allow to cook for 5 minutes stirring frequently. THOSE ARE THE ONLY CHANGES I made! Served with homemade cornbread it was PHENOMENAL! This navy bean soup is a simple dish made with diced ham from a baked ham dinner (or a leftover ham bone) and dried navy beans. Follow our recipe to make it at home. Bring to a boil and … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Lower heat, cover, and simmer for two hours. Season with salt and pepper. Serve it up with a piping hot skillet of cornbread. Total Carbohydrate I added carrots also. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Navy Bean Soup. Did add a little cayanne pepper. If you are going to use a ham bone for flaver, cook the ham bone in water & make the stock first. Remove from the heat; cover and let stand for 1 to 4 hours or until beans are softened. It will give a lot more room in the pot for veggies & it is a lot easier to remove bone & bits from stock then it is when its in the soup. Okay, I am NOT a purist and use whatever tastes best. Rinse and sort the navy beans. Add comma separated list of ingredients to exclude from recipe. Since the ham and bone were cold, I dissolved the bullion cube in boiling water and poured it over the ingredients. White Northern beans I find a little boring, so I used a bulk foods 13 bean mix, which had split peas, lentils, pinto, black, black eyed peas, garbanzo and several other types INCLUDING White Northern. Good luck. In large pot add 1 tsp of olive oil - bring to medium high heat and add onion, celery, garlic and carrots - cook till onions become clear. THANKS! Navy Bean Soup With Ham and Kale. Servings 6. Combine beans, water, tomatoes, onion, celery, garlic, ham, bouillon, Worcestershire sauce, parsley, garlic, and bay leaf in a stock pot; bring to a boil. Place the beans in a large saucepan and cover with cold water by about 2 inches. The beans were soaked overnight, so the soup only needs three hours on high in the crock pot to combine and reduce properly. I think this recipe has them all except for carrots which I added. I also used just a basic chicken stock all the way, instead of plain water. Can I give this 6 stars??? I added 1 teaspoon celery seed to go with the celery stalks, plus three large carrots. This recipe is "SOUPER" FANTASTIC! Served with homemade cornbread it was PHENOMENAL! SO FULL OF FLAVOR! https://www.cruisin.me/info/carnival-cruise-lines/food-recipes/navy-bean-soup Can I Add Vegetables To Navy Bean Soup You can use extra veggies for this soup or stick to beans … I will be having it again tonight...in fact right now! You CAN add more too. soaked; Minced garlic; Chopped onions; Vegetable broth; Chopped tomatoes; Optional to can add to your own liking: … This bean mix is cheaper, especially in bulk, and possesses a much more complex flavor than just white beans alone. Bring to a boil add salt, pepper, thyme and bay leaves. All I did was warm up some crusty bread to eat with it. It’s so easy to get … With changes below, this warrants five stars. I made this today and YEEHAAAA! Wow, the flavour was really awesome! You saved Navy Bean Soup I to your. Navy Bean Soup Recipe | Ham and Bean Soup - This is a easy to make and follow video recipe for Navy Bean Soup Recipe. Also, though I had diced tomatoes on hand I figured hand-chopped Roma would add more flavor and better texture. Bring to a boil for 2 minutes … The result was a very rich and thick soup. This Old-fashioned Navy Bean Soup recipe is easy, adaptable, and very forgiving. 14.3 g Prep Time 15 minutes. Needed no second seasoning w/S&P (maybe cause of the broth?). 20. It does not turn it into a "tomato based soup" if you know what I mean they are just a nice addition. What a great recipe! Simmer for an additional two hours. Congrats! Add ham hock or bone and cover with water. Share on Facebook Share on Twitter. Navy Bean Soup with Ham has rich hearty flavor. Perhaps it is not Navy Bean anymore, but I think the taste is quite a lot better. My father used to make very good bean soup but I couldn't remember just what the ingredients were. Reduce heat; cover and simmer for 1 hour or until beans are tender. Now, you can use other white beans if you prefer, but I am a sucker for the flavor and texture of navy beans. Also, though I had diced tomatoes on hand I figured hand-chopped Roma would add more flavor and better texture. VIEWS. I had soaked the beans overnight so was prepared to have a shorter cooking time but I guess the beans were older. Over time, as I’ve helped my mother-in-law put together the household’s favourite dishes, I’ve taken loads of notes with a view to deliver these meals — and the essence of the place — again dwelling with me. Total time: 2 hours 10 mins (plus 8 hours soaking time) Servings: 8. Lower heat, cover, and simmer for two hours. HTETL ~ "No beans did He advise, except the small navy the small size and not the larger size-the little brown pink ones, and the white ones. Cayenne pepper instead of black, to go with the smoky flavor of half a pack of bacon (as opposed to straight ham, it was all I had on hand). I wound up cooking this for about 5 and a half hours and it was fabulous. I made this in the slow cooker. Used half vegetable broth and half water plus the chicken bullion. This nourishing navy bean and ham soup is a meal in a bowl. This Navy Bean Soup recipe is hearty, comforting and the best way to use up leftover ham! Thanks Angela! Instant Pot Method: It takes less than an hour including the sauteeing of the veggies to make this ham and navy bean soup … What you need for this easy Navy Bean Soup recipe. The one thing I did differently was that I didn't add that last 3 cups of water because we like soups like this to be pretty thick and this came out perfectly with just the initial 6 cups of water. YUM! And one more point about this navy bean soup. Prep Time: 30 minutes; Total Time: 2 to 2 1/2 hours; Yield: 8 to 10 servings; Ingredients. The stalk was thick; not too runny. Return beans to Dutch oven; add the water, ham hocks, onion, parsley and seasonings. … Heat olive oil in a large pot over medium heat; add the onions, carrots and celery to the pot. SHARES . Information is not currently available for this nutrient. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The beans were soaked overnight, so the soup only needs three hours on high in the crock pot to combine and reduce properly. Total Time 5 hours. Your daily values may be higher or lower depending on your calorie needs. 236 calories; protein 16.1g; carbohydrates 35.7g; fat 3.4g; cholesterol 14.9mg; sodium 878.6mg. Navy Bean and Ham Soup made easy with canned beans, ham hocks, carrots, celery, dried rosemary and thyme, and a little bacon for flavor. Make the navy bean soup. Let sit overnight or 6-8 hours. No gift befits the food-obsessed people in your life like a cookbook. With changes below, this warrants five stars. I did not pre-soak the beans and it was done in 3 1/2 hours. Add additional water. Check out these editors' picks for top bean soups. of cider vinegar. It can be made with hambone, chopped ham or even shredded chicken and bacon (like pictured here). Cayenne pepper instead of black, to go with the smoky flavor of half a pack of bacon (as opposed to straight ham, it was all I had on hand). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Drain water from the beans and they are ready to cook. With that, you can easily feed small crowd with leftovers to spare. 0. This soup is a keeper. It's hearty enough to serve as a lunch or supper soup, and because it's budget-friendly you can feed a crowd without sacrificing flavor … Great recipe! Please note: these estimates are based on the intended serving size. Best recipe I've found yet!!!! Add the carrots, celery and potato flakes; mix well. Perhaps it is not Navy Bean anymore, but I think the taste is quite a lot better. Approximately 2 - 3 hours. Did not add salt bay leaf or parsley. Dried navy beans. A hearty soup that will warm you on a cold night. Nana’s Epic Navy Bean Ham Bone Soup Recipe: A simple, yet utterly tempting, ham and bean soup recipeis a great way to use your leftover holiday hambone. Ham and Bean Soup is a staple in our home. I still used the bullion cube initially. Simple, hearty and comforting. What To Do With Leftover … This Navy Bean soup recipe is also chock full of vegetables for a delicious full flavor. The ham hocks season the soup perfectly, but there are lots of possibilities for additions, including some herbs, various vegetables, bacon, etc. Even the kids loved this one! I made a few subtle changes as follows: I got one of those mongo-sized chicken broth cans (49.5 oz) and for the initial "water" used 4 cups water plus appx 2.5 cups broth. How to Make Instant Pot Navy Bean Soup Place one pound of navy beans in a colander, rinse them well with cold water and allow to drain. People will have NO idea what's different but it does give the soup more flavor. Combine beans, water, tomatoes, onion, celery, garlic, ham, bouillon, Worcestershire sauce, parsley, garlic, and bay leaf in a stock pot; bring to a boil. … Learn how to make this classic winter warmer with recipes from around the world. Share. Dry beans, a ham bone or ham hocks, and simple seasonings make this a tasty soup, and it's easy on the budget. This is a classic bean soup made with smoked ham hock or with a left over ham bone - inexpensive and serves up a crowd. Thanks!!! Place in a Dutch oven with 8 cups water. Bean soups are comforting, casual and budget-friendly. Bring to a boil add salt, pepper, thyme and bay leaves. For every 1 pound of beans (or two cups) add 6-8 cups cold water. I will definately make this again! One of the best bean soups I have had, with the tweaks. Threw everything in my stockpot but used chicken broth instead of water. Then use it instead of cooking it all together. I added ham hocks as well as a half lb of chopped up ham and I used an extra celery stick. Oh and it cooked a full 6 hours (which is what it took to get the beans to soften). Allow 30 minutes to reduce and serve. Add oil … This bean mix is cheaper, especially in bulk, and possesses a much more complex flavor than just white beans alone. Wow - it was so much better than anticipated! Info. The whole day the aroma drove me crazy. White Northern beans I find a little boring, so I used a bulk foods 13 bean mix, which had split peas, lentils, pinto, black, black eyed peas, garbanzo and several other types INCLUDING White Northern. 4 %. Made it yesterday but goofed and bought 2 ham hocks instead of the ham. Allrecipes is part of the Meredith Food Group. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add ham hock or bone and cover with water. 3 cups dried navy beans, soaked and rinsed; 2 tablespoons butter; 1 vidalia onion, finely diced; 5 garlic cloves, peeled and finely chopped; 3 celery … Second, in the six cups of water I used half chicken broth and half vegetable broth (both Better than Boullion) so that the flavors better complimented the vegetable mix in the soup. It was GREAT! December 3, 2020. in Lifestyle. Total time: 2 … Discard bay leaf. Cook for 5 minutes, stirring frequently. this link is to an external site that may or may not meet accessibility guidelines. First tip; never add salt to cooking beans, don't know the reason but if you do add salt the beans never get done all the way, could be a reason for your crunch. I put all the ingredients except the tomatoes, salt, & pepper in a crockpot before leaving for work. I used fewer diced tomatoes because of this (don't like tomato chunks too much)! What Beans Are Best For Bean Soup For this recipe I used dry navy beans. 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Were older celery seed to go with the celery stalks, plus three large.! ; cover and simmer for two hours best Bean soups I have had with! Made it yesterday but goofed and bought 2 ham hocks, onion, parsley tomatoes! Hand-Chopped Roma would add more flavor use up leftover ham easy to get … Rinse and sort Navy! Is a great combination of protein and veggies that the whole family will.... But it does not turn it into a `` tomato based soup '' you! You need a 1 1/2 cups of chopped celery and potato flakes ; well. ; cholesterol 14.9mg ; sodium 878.6mg bay leaves can easily feed small crowd with leftovers spare.